Ingredients:
32 oz jar of peanuts
12 oz bag of semi sweet chocolate chips
12 oz bag of chocolate chips
2 - 12 oz bags of peanut butter chips
2 lbs of white almond bark
Layer all of ingredients in a large crockpot. Turn the crockpot on low, cover with lid, and cook for 2 hours or until chocolate is melted. Remove lid and stir until all of the ingredients are combined. Replace lid and cook for another 30 minutes. Stir again and then spoon mixture onto wax paper or non-stick. Allow to harden for at least 1 hour. YUMMY!
